Vitamin C Camu Camu
Vitamin C Camu Camu fruit has one of the highest recorded amounts of natural vitamin C, providing over 2,700 mg of vitamin C per 100 grams of fruit. It is rich in vitamins, minerals and complex amino acids that aide in the absorption of the vitamin C; it is an excellent source of potassium, providing more than 700 mg per kg of fruit!
One of the highest recorded amounts of natural vitamin C
Camu Camu is 100% natural vitamin C containing whole-food bioflavonoids, anthocyanins and other essential co-factors. The Camu Camu berries get harvested while they are still green. This is the moment when they have the highest content of Vitamin C. The fresh fruit is collected by local people by hand, and wildcrafted (harvested within the natural habitat). Considering that there are neither machines nor big companies, and with the difficulties in collecting it (usually with small boats), you can imagine the importance of this plant for certain regions of Peru and its people.
Serving Size: 1 Capsule
Directions: Take 1 capsule per day or as directed by a healthcare professional.
DO NOT EXCEED STATED DAILY DOSE.
KEEP OUT OF REACH OF CHILDREN.
Food supplements should not be used as a substitute for varied diet.
|Natural Vitamin C (from Camu Camu Powder)||105 mg||♦|
|Camu Camu Extract 15%||700 mg||♦|
♦ Daily Value not established
Other Ingredients: Vegetable cellulose capsules, Medium Chain Triglycerides.